Monthly Archives: March 2014

When Are Canned Foods Not Safe to Eat?

It has certainly been a cold winter for much of the U.S., with record low temperatures in many towns and cities. Many people have smartly decided to stock-up on canned food items in their pantries and cellars in case the weather made (or makes) it impossible to grocery shop like they normally do.   Canned… Read more »

What is Goetta?

If you’re like most Americans, you’ve never heard of a food called “goetta.” And you’re not sure how to pronounce it.   Turns out you’d pronounce it like this: gedda or get-uh. If you’re wondering what it is, goetta is a regionally known breakfast food that is popular in Cincinnati, Ohio and parts of nearby… Read more »