Recipes
Browse through our collection of simply delectable Werling & Sons recipes. Our famous canned meats are the perfect ingredient for a healthy and delicious meal!
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Stir Fry (Beef, Pork, Chicken, Turkey)
Stir Fry (Beef, Pork, Chicken, Turkey)
(2) Tsp. Instant Chicken Boullion (or beef)
1/4 Tsp. Corn Starch
1/4 Tsp. Garlic Powder
1/8 Tsp. Ginger
1/4 Cup Water
(1) Tbsp. Vegetable Oil
(1) Cup Cooked Meat
(1) 10oz. Package Stir-Fry Vegetables
Combine boullion, corn starch, garlic powder, ginger and water in a cup and mix thoroughly into a sauce; set aside.
Heat wok or fry pan over a medium-high heat.
Add vegetable oil.
Add vegetables and stir-fry until heated through (7-10 minutes).
Add sauce, cooked meat and stir constantly while heating for one additional minute.
Serve over white or brown rice.
Makes (4) servings.
Quality Since 1886
Werling's canned meats have become popular because of their convenience, low fat content, and non-refrigerated shelf-life. They also contain no preservatives.
A retail store at the processing plant offers frozen cuts of beef and pork and our ever popular canned meats.