It’s our favorite time of year – the holiday season! The weather is starting to get colder and everyone is starting to prepare for the winter ahead! To accommodate the rush of the holiday season, we have extended the hours at our store on Plum Street in Burkettsville, Ohio. We are now open on Saturday… Read more »
Make Use of Thanksgiving Leftovers With Canned Meat
Is there anything worse than running out of leftover turkey just a few days after Thanksgiving? Even if you still have plenty of mashed potatoes, vegetables, stuffing, gravy and other delicious sides left, they just don’t taste the same without a helping of turkey on your plate. However, it doesn’t really make sense to spend… Read more »
Cure the Fall Chill With Quick Chicken Noodle Soup
Chicken noodle soup is a long-time favorite cold-weather meal. There’s something about a bowl of piping hot homemade chicken noodle soup that just hits the spot on a cool, fall day or cold winter evening. Fortunately you don’t have to spend a day slaving away to make a great soup with canned chicken from Werling… Read more »
Stock Up for Storms with Us!
As the fall and winter seasons slowly transform the atmosphere into a volatile, unstable mix of unpredictable weather, preparation is key to being ready for whatever Mother Nature sends your way. Fall and winter storms bring with them the change for falling tree limbs, flying debris, heavy snowfalls and perhaps most importantly, power outages. Depending… Read more »
Make a Quick Fall Chili with Canned Burger
With fall fast approaching, bringing in the colder temperatures, many will be looking to enjoy nice warm foods to take the edge off the autumn chills. One food that always warms people up is a nice bowl of chili. This year, instead of making it with ground beef, try our recipe that uses canned hamburger…. Read more »
A Brief History of Canned Foods
We all know canned foods have been around as long as we have, but do any of us really know how long or where it started? Here is a quick history lesson on canned foods and how they came to be a great way of keeping food fresh. Around 1800, the French Directory was looking… Read more »